Find flavors of dried fruit, red wine, and dark chocolate in this coffee, grown and natural- processed by the Da La Pin specialty coffee group in Ywangan, Myanmar. We're loving this as a tasty espresso with flavor that shines through milk, and as a pour-over, the flavors are beautifully decadent!
- Origin: Ywangan, Myanmar
- Elevation: 1368 masl
- Varietal: majority Caturra and Catuai
- Producer/Farm: Da La Pin Speciality Coffee Group
- Process: Natural
- Tasting Notes: dried fruit, dark chocolate, red wine
- Roasted by Pair Cupworks
- Quantity: 8 dry oz (226 grams)
Coffee orders are typically roasted and shipped within 3 business days.
Contact us for bulk orders!