30g Loose-leaf Tea - Keemun Black

Notes of Malty Dark Chocolate and a hint of Dried Raspberry! A black tea with a classic flavor, perfect for breakfast or whenever you want a classy brew!

• Origin: An Hui, China
• Oxidation Level: full
  
• Shaping: twisted
  
• Maximum Brew Temperature:  212° F, 100° C
• Liquor Color: amber red
• Quantity: 30g, about 4-5 portions
• Re-steeps: approximately 3-4

Use the label color to help you brew! Steep your leaves with water no hotter than the recommended maximum brew temperature and wait until the liquor color matches. 

We like brewing this by full-steeping in a vessel where water can circulate freely like a spacious teapot. After the initial steeps, try cold steeping the leaves overnight for some delicious cold-brew iced tea!

We source this tea from Ms. Shiuwen who runs Floating Leaves Tea, a fabulous and captivating lady with a unique take on tea! Here's what she has to say:

"Keemun is one of China's famous teas. It is produced in An Hui province. It is a small leaf, malty black tea that stands up well to heavy foods. It is very addictive as a breakfast tea."